Brunch
Brunch is served every Saturday & Sunday from 10 am to 3 pm.
MIMOSAS
Exclusively made with Italian Prosecco.
CHERRY BOMB
Niagara Cherry Juice | Agave
$10.00
APPLE CHAI
Ontario Apple Cider | Chai Spice
$10.00
PINK HIBISCUS
Hibiscus Syrup | Pineapple
$10.00
THE CLASSIC
Orange Juice | Prosecco
$10.00
TABLE MIMOSAS
A bottle of La Delizia Prosecco on ice with a flight of juices.
$58.00
BISCUIT BOARDS
For the table - All served with fresh baked handmade buttermilk biscuits.
DATE & WALNUT
Brown Sugar Butter | Candied Date Jam | Sugared Walnuts
$13.00
NUTELLA & STRAWBERRY
Whipped Nutella Butter | Strawberry Compote
$14.00
BACON & MAPLE
Brown Sugar Butter | Candied Smoked Bacon | Québec Maple
$14.00
» Add a side of 6 biscuits & candied orange marmalade - [$5]
BRUNCHY THINGS
SOUTHERN CHICKEN & WAFFLE
Sweet Tea Brined Fried Chicken | Extra Crispy | Belgian Style Liege Waffles | Brown Sugar Butter | QC. Maple
$22.00
SMOKED MEAT HASH
Montreal Smoked Meat | Fingerling Potato Hash | Sunny-Side Eggs | Spanish Soffrito | D.G. Sourdough
$21.00
LAMB MERGUEZ & TURKISH EGGS
Lamb Merguez Sausage | Greek Yogurt Cilbir | Poached Eggs | Aleppo Pepper | Virgin Olive Oil | Sourdough Bread
$22.00
WILD & TAME MUSHROOM TOAST
Pan Seared Mushroom Noisette | Poached Eggs | Goat’s Milk Ricotta | D.G. Sourdough | Mushroom & Sherry Reduction
$19.00
CHURRO FRENCH TOAST
Cinnamon Toast Crunch Crusted | Chantilly Cream | Brioche | Nutella | Cinnamon Sugar | Feuilletine
$19.00
BUTCHER’S CUT STEAK & EGGS
Grilled Hanger Steak | Triple-Cooked Frites | Sunny-Side Eggs | Black Garlic Butter | Gremolata | Veal Reduction
$26.00
THE UD BRUNCH BURGER
Dry Aged Chuck & Brisket | Served Medium | Sunny-Side Egg | Bacon & Onion Jam | Smoked Gouda | House Dills | Secret Sauce | Brioche
$22.00
THE BENEDICTS
All Served With Two Poached Free Run Eggs & Whipped Hollandaise
PORK BELLY & CORNBREAD BENNY
Seared Pork Belly Confit | Tourtiere Spice | Cast Iron Anson Mills Cornbread
$23.00
SHRIMP ARANCINI BENNY
Saffron Risotto | Gulf Shrimp | Triple Cream Brie | Romesco
$23.00
SHORT RIB & POTATO
48-Hour Boneless Short Rib | Fingerling Potato Hash | Veal Reduction
$26.00
CAULIFLOWER “PASTOR” BENNY
Grilled Cauliflower Steak | Smashed Avocado | Achiote | Smoked Aioli
$22.00
SALADS
» CHICKEN - [8] | » HANGER STEAK - [12] | » GULF SHRIMP - [12] | » ARCTIC CHAR - [12]
BEETS & GOAT SALAD
Roasted Beets | Roquette | Crumbled Goat Cheese | Spiced Pecan | Maple Vidal Vinaigrette
$16.00
BLUEBERRY & APPLE SALAD
Hydro Greens | Pickled Blueberry | Niagara Apple | Baco Noir Vinaigrette | Candied Walnut | Breaded Brie
$16.00