Dinner
TO BEGIN
BURNT CHEESE
Fresh Mozz | Fontina | Pecorino | ‘Nduja Honey | Sherry Peppers | Grilled Sourdough
$18.00
BANGKOK BUTTER MUSSELS
Red Curry Butter | Thai Chili | Lime | Coriander | Grilled Sourdough
$19.00
WILD BOAR DUMPLINGS
Confit Wild Boar | Szechuan Chili Aioli Honey Soy | Sesame Scallions
$19.00
JERK BEETS
Blackened Beets | Clementine | Lime | Coconut Cream | Toasted Coconut
$17.00
“PSISTARIA” STREET FRIES
Gyro Salt | Tzatziki | Feta | Red Pepper Ladolemono
$15.00
TOKYO TARTARE
Hand-Cut | Smoked Oyster Kewpie | Ramen-Spiced Shrimp Chips
$23.00
DAILY OYSTERS
Green Apple Mignonette | Horseradish | House Ferment
$4.00 - (min 6 per order)
TO CONTINUE
NY STRIP “DIANE”
Haricots Verts | Cognac-Mushroom Diane | Green Peppercorn | Dijon
$48.00
DAN DAN DUCK
Crispy Duck Confit | Sesame Noodles | Peanut | Sichuan Chili Crunch | Cucumber Pickle
$36.00
CHARRED TIGER SHRIMP
Butterflied Tiger Shrimp | Dirty Rice Croquette | Creole Garlic Butter | Black Pepper | Burnt Lemon
$34.00
NITRO FISH & CHIPS
Nitro Batter | Canadian Cod | Bombay Tartar | Triple-Cooked Frites | Pea Shoot Salad | Malt Vinegar Spritz
$28.00
UNDEFINED BURGER
10 oz Dry-Aged | Molten Ale Rarebit | Pickles | Secret Sauce | Brioche | Triple-Cooked Frites
$28.00
PAELLA VERDE
Roasted Mushroom | Charred Brassicas | Socarrat | Green Soffritto | Black Garlic
$32.00
TO SHARE
PORK BELLY “AL PASTOR” HIBACHI
Achiote | Charred Pineapple | Salsa Verde | Lime | Bibb Lettuce Wraps | Served over charcoal
$42.00
SIDE PIECES
GRILLED SOURDOUGH
Everything Butter
$10.00
HARICOTS VERTS
Creole Garlic Butter | Burnt Lemon
$13.00
CHARRED BRASSICAS
Green Soffritto | Black Garlic
$14.00